
- Korean food, Korean identity
- Feffer, John
- Stanford University
Title |
Korean food, Korean identity
Similar Titles
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Sub Title | The Impact of Globalization on Korean agriculture |
Material Type | Articles |
Author(English) |
Feffer, John |
Publisher |
[Standford] : Stanford University |
Date | 2004 |
Pages | 54 |
Subject Country | South Korea(Asia and Pacific) |
Language | English |
File Type | Link |
Original Format | |
Subject | Industry and Technology < Agriculture |
Holding | Stanford University |
License | ![]() |